Line 11: We return an output to let the user know that they just made a ValueError.Line 10: We complete the try and except block which helps to check for any ValueError.Line 9: We return the output of the second condition in line 7.Line 8: Here we re-define the variable conversion to help compute and proceed with the condition given in line 10.Line 7: Using an else statement, we state a second condition that if the user gave another input other than that in line 4, the return value should continue in line 8.Line 6: We return the output of the first condition given in line 4.Line 5: Here we define a variable conversion to help compute the conversion and proceed with the condition given in line 4.Line 4: Using an if statement, we state a condition that if the user gave a value equal to kg, and also in any letter case not minding, the return value should continue in line 4.Line 3: We define another variable unit where we ask the user to input the unit of the weight (whether kg or lb) they inputted in line 2.Line 2: We define a variable weight where the user gives an input of their weight. A kilogram is the base unit of mass and weight in the International System of Units (SI) and the Metric System of Measurement.Line 1: We create a try and except block to handle any ValueError.This is the number of 16th's of a pound and also the numerator of the fraction.įinalmente, 3.5 quilogramas = 7 pounds 11 3/ 16 ounces.Weight = int(input('What is your weight? ')) depending on the exactness you want) to get the number of 16th's ounces:Ĭ) Take the integer part int(3.2) = 3. This is the fractional part of the value in ounces.ī) Multiply 0.2 times 16 (it could be 2, 4, 8, 16, 32, 64. The previous step gave you the answer in decimal ounces (11.2), but how to express it as a fraction? See below a procedure, which can also be made using a calculator, to convert the decimal ounces to the nearest usable fraction:Ī) Subtract 11, the number of whole ounces, from 11.2:ġ1.2 - 11 = 0.2. Step 3: Convert from decimal ounces to a usable fraction of ounce Obviously, this is equivalent to 3.5 kilograms. If you wish to convert pounds to kilograms, divide by 2.2. To convert kilograms to pounds, multiply your figure by 2.2. So, 7.7 pounds = 7 pounds and 11 ounces (when rounded). There are approximately 2.2 pounds in 1 kilogram. Thus,ħ.7 pounds = 7 + 0.7 pounds = 7 pounds + 0.7 × 16 ounces = 7 pounds + 11.2 ounces. This works because one pound equals 16 ounces. So, take everything after the decimal point (0.7), then multiply that by 16 to turn it into ounces. The unit of weight will be either kilograms(kg), pounds(lb) or ounces(oz) based on the conversion type you have selected. Step 2: Convert the decimal part in pounds to ouncesĪn answer like "7.7 pounds" might not mean much to you because you may want to express the decimal part, which is in pounds, in ounces which is a smaller unit. Here is the math to get the answer by multiplying 73 kg by 2. Therefore, you can get the answer to '73 kg to lbs' two different ways. There are 0.45359237 kilograms per pound and there are 2.204622622 pounds per kilogram. Step 1: Convert from kilograms to poundsģ.5 × 1 kilogram = 3.5 × 2.2 pounds (rounded), orģ.5 kilograms = 7.7 pounds. Here we will show you how to convert 73 kg to lbs. Once this is very close to 2.2 pounds, you will almost always want to use the simpler number to make the math easier. If you need to be super precise, you can use one kilogram as 2.2046226218488 pounds. One kilogram is a unit of mass (not weight) which equals to approximately 2.2 pounds. Pound to Kilogram Conversion Example Task: Convert 50 pounds to kilograms (show work) Formula: lb x 0.45359237 kg Calculations: 50 lb x 0.45359237 22.6796185 kg Result: 50 lb is equal to 22. How to convert 3.5 kilograms to pounds and ounces step-by-step Next, lets look at an example showing the work and calculations that are involved in converting from pounds to kilograms (lb to kg). Volume to Mass Converter (Construction).Weight (Mass) to Volume to Converter for Recipes.Volume to (Weight) Mass Converter for Recipes.
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